Goat Cheese & Mushroom Pizza
March 28, 2011 § 5 Comments
Get ready, tonight’s dinner was a good one! I made an easy and delicious goat cheese and mushroom pizza. After getting back from the gym, (Monday is the only day I go in the afternoon!) I quickly prepped and assembled all the ingredients for my pizza.
- Rustic Crust pizza crust
- Two Guys Jersey tomato sauce (SO good! – I picked up a jar when I did a little grocery shopping in NJ)
- Goat cheese (I used a local brand from NY sold at my grocery store, but any kind will do!)
- Chopped crimini mushrooms
All ready for the oven
After assembling my pizza, I popped it into the oven and quickly jumped in the shower while it was cooking. I had perfect timing because by the time I was done, dinner was ready! I had to cut the pizza crust in half before baking it since I don’t have a pizza stone or a big enough pan. It worked out just fine
Fresh out of the oven
Ready to eat!
This was reallllly good! It only took about 5 minutes of prep work and 15 minutes to bake. Dinners that take 20 minutes or less to prepare are winners in my book Plus, it was a yummy treat for a weeknight!
Question: What are your favorite pizza toppings?
I love any kind of veggie and a good quality cheese of course!