July 19, 2010 § 5 Comments
This afternoon I met up with Rebecca for a froyo date. She was in town for the day and hadn’t checked this place out yet. Frozen yogurt on a Monday? Yes please!
Flavors of the day.
We met at Plum Dandy and got straight down to business. I had a hard time making a decision between getting a dessert flavor or a fruity flavor. I sampled the red velvet cake (which was awesome) but I was definitely in a fruity mood. I decided on pomegranate and a little plop of vanilla topped with strawberries and blackberries.
I love froyo! Rebecca enjoying her tasty treat.Ready to dig in! They have a HUGE toppings bar. Toppings included fresh fruit, cereals, granola, candy, cookies, sprinkles, mochi, graham crackers, marshmallows and more! Self-serve station They also make smoothies and bubble tea (I’ve never tried it). Posing in front of Putnam Market. What a fun little afternoon date we had!
When I got home, my mom was in the midst of making enchiladas for dinner! These babies are amazing and simple to make. First, brown 1 lb. lean ground beef and add the seasoning packet. Once the meat is cooked, make 6 soft tacos, place them in a baking dish, add taco sauce + lots o’ cheese and bake! They were baked at 400 for 25 minutes. Easy!
Fresh out of the oven 🙂 Corn on the cob + salad on the side. Corn on the cob screams summer! I enjoyed another piece of corn with my dinner as well. It was majorly stuck in my teeth, but that’s what floss is for right? Summer meals are the best. There are so many different fresh fruits and vegetables in season right now and I’m loving the great quality of everything. I am savoring the produce now because summer goes by way too quickly in NY and before I know it, I’ll be seeing snowflakes…eek!
Question of the evening: What are your favorite summer produce items?
Fresh berries and corn on the cob are what I wait for every summer, I love them!